Fort point pale ale DBL batch Recipe
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Fort point pale ale DBL batch
by Brewer 117881 on 5/3/2020
All Grain
4.5 Liter(s)
8 Liter(s)
60 min
75%
Doubled recipe from clone book
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Fort point pale ale DBL batch
-
4.50
Gallons
Liters
Batch Size
-
8.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.014
FG
-
25.9 IBU (tinseth)
Bitterness
-
0.35
BG:GU
-
5.1° SRM
Color
-
75%
Efficiency
-
7.8% ABV
Alcohol
-
252 per 12oz
Calories
Clone This Recipe
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