American Pale Ale Recipe - May 2020 Standard Pale Ale

Recipe Info

Recipe Image

May 2020 Standard Pale Ale

by on
All Grain
4.5 Gallon(s)
5.5 Gallon(s)
65 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Carapils - Dextrine Malt - US, Amarillo Hops, Falconer's Flight Hops, Danstar Windsor Homebrew Yeast, Whirfloc Clarifier.

Fermentables

83% - 2-Row - US
10
37
1
Mash
8% - Caramel/Crystal 60 - US
1
36
60
Mash
8% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Amarillo
1
Pellet
Boil
60 min(s)
8.2
28.9
Falconer's Flight
1
Pellet
Boil
15 min(s)
11.3
19.7
Falconer's Flight
0.5
Pellet
FlameOut
0 min(s)
11.3
0.0
Amarillo
1
Pellet
Boil
5 min(s)
8.2
5.8

Yeast

Danstar Windsor
70%

Other Stuff

Whirfloc Clarifier
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

May 2020 Standard Pale Ale
American Pale Ale
  • 4.50 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 65  min Boil Time
  • 1.070 OG
  • 1.021 FG
  • 54.4 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 10.0° SRM Color
  • 72% Efficiency
  • 6.3% ABV Alcohol
  • 241 per 12oz Calories
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