Blonde Ale Recipe - Lemondrop Blonde Ale
Blonde Ale
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Lemondrop Blonde Ale
by fl-surfdog on 5/1/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Melanoidin Malt - US, US- Lemondrop Hops, US-Lemondrop Hops, Fermentis Safale US-05 Homebrew Yeast, Fermax Yeast Nutrient, Irish Moss, Gypsum, Calcium Chloride.
9% - Melanoidin Malt - US
name
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 5/22/2020 by fl-surfdog
Notes:
It's a keeper....the color is just a wee bit darker then the recipe indicated, but really....who cares (boiling)....the nose is citrusy and a little malt in the background. The flavor is a little malty and then quickly fades right into this lemony, citrus that is just really good, no bitterness at all. Wow, just an all around good drinking beer and one of my best so far.
Lemondrop Blonde Ale
Blonde Ale
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
26.9 IBU (tinseth)
Bitterness
0.47
BG:GU
5.1 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
189 per 12oz
Calories
Clone This Recipe
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