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Vienna IPA
by diw5 on 4/26/2020
All Grain
5.1 Gallon(s)
6.5 Gallon(s)
60 min
75%
two track Dakota malt, Omega Chico yeast. OG 1.058 BIAB
6% - Carapils - Dextrine Malt - US
Wyeast American Ale II 1272
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.10
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.017
FG
-
45.3 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
8.6° SRM
Color
-
75%
Efficiency
-
6.1% ABV
Alcohol
-
218 per 12oz
Calories
Clone This Recipe
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