Saison Recipe - French Mistake Saison

Recipe Info

Recipe Image

French Mistake Saison

by on
All Grain
5 Gallon(s)
5.5 Gallon(s)
60 min
66%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich Light - DE, Rye - US, Flaked Wheat - US, Cane Sugar - US, Magnum Hops, Centennial Hops, Amarillo Hops, Lemondrop Hops, SafeAle BE-134 Homebrew Yeast, Lemon Peel, Orange Peel, Soaked Gin Barrel Chips.

Fermentables

52% - Pilsner - BE
8
36
2
Mash
19% - Munich Light - DE
3
37
6
Mash
10% - Rye - US
1.5
37
3
Mash
10% - Flaked Wheat - US
1.5
35
2
Mash
10% - Cane Sugar - US
1.5
46
1
Late

Hops

Magnum
0.45
Pellet
Boil
60 min(s)
12
15.6
Centennial
1
Pellet
Boil
15 min(s)
9
12.9
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Lemondrop
1
Pellet
FlameOut
0 min(s)
6
0.0
Amarillo
1
Pellet
DryHop
5 day(s)
9
0.0
Lemondrop
1
Pellet
DryHop
5 day(s)
6
0.0

Yeast

SafeAle BE-134
88%

Other Stuff

Lemon Peel
0
oz
Boil
Orange Peel
0
oz
Boil
Soaked Gin Barrel Chips
4
oz
Boil

Mash Steps

Beta-Glucan Rest
Decoction
115
5 min
Dextrinization Rest
Decoction
148
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

French Mistake Saison
Saison
  • 5.00 Gallons Liters Batch Size
  • 5.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.010 FG
  • 28.5 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 6.6° SRM Color
  • 66% Efficiency
  • 9.2% ABV Alcohol
  • 274 per 12oz Calories
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