Cassie’s Moment of Clarity April 23 2020 Recipe

Recipe Info

Recipe Image

Cassie’s Moment of Clarity April 23 2020

by on
All Grain
4.5 Gallon(s)
5 Gallon(s)
60 min
65%
Add Coffee, Cacao, Maple Syrup

Fermentables

62% - 2-Row - US
8
37
1
Mash
8% - Carafoam - DE
1
34
1
Mash
8% - Lactose - Milk Sugar - US
1
41
1
Late
8% - Flaked Barley - US
1
32
2
Mash
8% - Roasted Barley - UK
1
29
550
Mash
8% - Chocolate Malt - US
1
34
350
Mash

Hops

East Kent Goldings
1
Pellet
Boil
20 min(s)
5.5
11.7
Fuggles
0
Pellet
Boil
60 min(s)
4.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Clove
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cassie’s Moment of Clarity April 23 2020
  • 4.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.013 FG
  • 11.7 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 58.2° SRM Color
  • 65% Efficiency
  • 7.4% ABV Alcohol
  • 238 per 12oz Calories
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