American Amber Ale Recipe - Parizlje Hoppy Red Ale

Recipe Info

Recipe Image

Parizlje Hoppy Red Ale

by on
All Grain
15 Liter(s)
19 Liter(s)
60 min
71%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Vienna - DE, CaraRed - DE, Black Malt - UK, Smaragd Hops, Citra Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

80% - Pale Ale - DE
2.5
39
2
Mash
10% - Vienna - DE
0.3
37
4
Mash
10% - CaraRed - DE
0.3
35
20
Mash
1% - Black Malt - UK
0.04
28
500
Mash

Hops

Smaragd
20
Pellet
Boil
60 min(s)
5
17.3
Citra
7
Pellet
Boil
60 min(s)
12
14.5
Cascade
7
Pellet
Boil
25 min(s)
5.8
4.9
Citra
13
Pellet
Boil
1 min(s)
12
1.2
Cascade
18
Pellet
Boil
1 min(s)
5.8
0.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Parizlje Hoppy Red Ale
American Amber Ale
  • 15.00 Gallons Liters Batch Size
  • 19.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 38.7 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 10.9° SRM Color
  • 71% Efficiency
  • 4.6% ABV Alcohol
  • 158 per 12oz Calories
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