Imperial Stout Recipe - 4.18 imperial stout score25
Imperial Stout
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4.18 imperial stout score25
by Brewer 117397 on 4/17/2020
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 10%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Dark Crystal 80L - UK, Chocolate Malt - US, Black Malt - UK, CaraMunich II - DE, CaraMunich I - DE, Roasted Barley - US, Smoked Malt - US, Extra Dark Crystal 160L - UK, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
1% - Dark Crystal 80L - UK
1% - Extra Dark Crystal 160L - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
cocoa powder 100 coffe 20 og 1.082
5/9 poter run redwine berry in whsiky 60G
Tasting Notes (0 )
There aren't any tasting notes logged yet
4.18 imperial stout score25
Imperial Stout
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.015
OG
1.002
FG
110.2 IBU (tinseth)
Bitterness
7.35
BG:GU
29.2 ° SRM
Color
10%
Efficiency
1.7 % ABV
Alcohol
46 per 12oz
Calories
Clone This Recipe
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