Belgian Dubbel Recipe - Belgian Dubbel

Recipe Info

Recipe Image

Belgian Dubbel

by on
All Grain
47 Liter(s)
60 Liter(s)
60 min
60%
All Grain Belgian Dubbel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Munich - UK, Special B - BE, Melanoidin Malt - US, Biscuit Malt - BE, Belgian Aromatic - BE, Caramel/Crystal 120 - US, Hallertau Hops, Tettnang Hops, Perle Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Coriander, Orange or Lemon peel, Irish Moss.

This recipe was cloned from Clone Of Clone Of Belgian Dubbel.

Fermentables

53% - Pilsner - BE
10
36
2
Mash
21% - Munich - UK
4
37
9
Mash
3% - Special B - BE
0.5
30
180
Mash
2% - Melanoidin Malt - US
0.3
37
20
Mash
3% - Biscuit Malt - BE
0.5
36
23
Mash
16% - Belgian Aromatic - BE
3
36
26
Mash
3% - Caramel/Crystal 120 - US
0.5
35
120
Mash

Hops

Hallertau
45
Pellet
Boil
1 min(s)
3.8
0.4
Tettnang
90
Pellet
Boil
70 min(s)
3.9
18.5
Tettnang
30
Pellet
Boil
5 min(s)
3.9
1.2
Perle
65
Pellet
Boil
10 min(s)
7
8.4

Yeast

Fermentis Safbrew Abbaye
82%

Other Stuff

Coriander
15
ml
Boil
Orange or Lemon peel
2
each
Boil
Irish Moss
30
ml
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 150 for 75, Mash out @ 172 of 10
2.
Boil for 70 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belgian Dubbel
Belgian Dubbel
  • 47.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.013 FG
  • 28.4 IBU (brewgr) Bitterness
  • 0.39 BG:GU
  • 23.2° SRM Color
  • 60% Efficiency
  • 7.6% ABV Alcohol
  • 244 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Toasted Chestnut Brown ale

All Grain Recipe
by Brewcolage 10/25/2024 12:00:43 AM

Holiday road

Winter Seasonal Beer
by Brewer 142876 10/24/2024 12:43:48 PM

Jul 2024

Scottish Heavy
by ErikLagerwall 10/19/2024 1:48:34 PM

MichAle de Noel 2024

Belgian Dubbel
by Mikeczdu44 10/14/2024 1:11:50 PM
© 2024 by brewgr.com. All Rights Reserved.