Belgian Pale Ale Recipe - Belgian ale
Belgian Pale Ale
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Belgian ale
by Vincent on 4/13/2020
Recipe Type: All Grain
Batch Size: 38 Liter(s)
Boil Size: 45 Liter(s)
Boil Time: 70 min
Efficiency: 75%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraAmber - DE, Wheat - BE, Styrian Goldings Hops, Amarillo Hops, Loral Hops, M41 Homebrew Yeast.
69% - Maris Otter Pale - UK
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgian ale
Belgian Pale Ale
38.00
Gallons
Liters
Batch Size
45.00
Gallons
Liters
Boil Size
70
min
Boil Time
1.054
OG
1.011
FG
30.2 IBU (tinseth)
Bitterness
0.56
BG:GU
6.0 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
179 per 12oz
Calories
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