Doppelbock Recipe - doppelbock

Recipe Info

Recipe Image

doppelbock

by on
All Grain
22.5 Liter(s)
27.5 Liter(s)
60 min
85%
All Grain Doppelbock homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, CaraAmber - DE, CaraMunich I - DE, Carafa I - DE, Saaz Hops, Fermentis Saflager S-23 Homebrew Yeast.

Fermentables

76% - Munich Light - DE
5
37
6
Mash
15% - CaraAmber - DE
1
34
27
Mash
8% - CaraMunich I - DE
0.5
34
39
Mash
2% - Carafa I - DE
0.1
32
337
Mash

Hops

Saaz
35
Pellet
Boil
60 min(s)
3.8
11.9
Saaz
15
Pellet
Boil
45 min(s)
3.8
4.7
Saaz
15
Pellet
Boil
30 min(s)
3.8
3.9

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

doppelbock
Doppelbock
  • 22.50 Gallons Liters Batch Size
  • 27.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 19.3° SRM Color
  • 85% Efficiency
  • 8.0% ABV Alcohol
  • 256 per 12oz Calories
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