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Maibock
by luisbencosme on 4/11/2020
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Munich - Light 10L - US, Saaz Hops, Wyeast Belgian Abbey II 1762 Homebrew Yeast.
3% - Caramel/Crystal 60 - US
18% - Munich - Light 10L - US
Wyeast Belgian Abbey II 1762
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.016
FG
-
26.2 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
8.4° SRM
Color
-
65%
Efficiency
-
6.3% ABV
Alcohol
-
222 per 12oz
Calories
Clone This Recipe
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