Gose Recipe - Gose 2.0

Recipe Info

Recipe Image

Gose 2.0

by on
All Grain + Extract
5 Gallon(s)
8 Gallon(s)
30 min
10%
All Grain Plus Extract Gose homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander, Fleur de sel.

This recipe was cloned from Kettle Soured Gose 1.0.

Fermentables

50% - Pilsner - US
4
34
1
Extract
50% - Wheat Malt - DE
4
37
2
Mash

Hops

Simcoe
0.1
Pellet
Boil
30 min(s)
23.2
8.1
Simcoe
0.4
Pellet
Boil
2 min(s)
23.2
3.6

Yeast

Fermentis Safale US-05
72%

Other Stuff

Coriander
0.4
oz
Mash
Fleur de sel
0.4
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gose 2.0
Gose
  • 5.00 Gallons Liters Batch Size
  • 8.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.030 OG
  • 1.008 FG
  • 11.7 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 2.7° SRM Color
  • 10% Efficiency
  • 2.8% ABV Alcohol
  • 98 per 12oz Calories
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