Dark Mild Recipe - Dark Mild with body
Dark Mild
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Dark Mild with body
by RodrigoDyna on 4/7/2020
Recipe Type: All Grain
Batch Size: 5 Liter(s)
Boil Size: 8 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 120L - CA, Flaked Barley - US, Flaked Oats - US, Chocolate - UK, Fermentis Safale S-04 Homebrew Yeast.
78% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Dark Mild with body
Dark Mild
5.00
Gallons
Liters
Batch Size
8.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.011
FG
14.9 IBU (tinseth)
Bitterness
0.35
BG:GU
27.2 ° SRM
Color
60%
Efficiency
4.2 % ABV
Alcohol
142 per 12oz
Calories
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