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D-Bunker
by chiefyd on 4/3/2020
Recipe Type: All Grain
Batch Size: 10.5 Gallon(s)
Boil Size: 15 Gallon(s)
Boil Time: 75 min
Efficiency: 69%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Torrified Wheat - US, Biscuit Malt - BE, Simcoe Hops, Vic Secret Hops, Wyeast American Ale 1056 Homebrew Yeast.
15% - Torrified Wheat - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.50
Gallons
Liters
Batch Size
15.00
Gallons
Liters
Boil Size
75
min
Boil Time
1.056
OG
1.014
FG
48.9 IBU (tinseth)
Bitterness
0.88
BG:GU
6.0 ° SRM
Color
69%
Efficiency
5.4 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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