British Brown Ale Recipe - Brytish Brown
British Brown Ale
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Brytish Brown
by Brewer 119655 on 3/28/2020
Recipe Type: All Grain
Batch Size: 10 Gallon(s)
Boil Size: 12 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Rye - US, Flaked Oats - US, 2-Row - US, Crystal 15L - CA, Pale 2-Row - Toasted - US, Roasted Barley - US, Hallertau Gold Hops, Fuggles Hops, Wyeast British Cask Ale 1026 Homebrew Yeast.
15% - Pale 2-Row - Toasted - US
name
Wyeast British Cask Ale 1026
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Brytish Brown
British Brown Ale
10.00
Gallons
Liters
Batch Size
12.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.013
FG
27.8 IBU (tinseth)
Bitterness
0.50
BG:GU
19.0 ° SRM
Color
80%
Efficiency
5.5 % ABV
Alcohol
187 per 12oz
Calories
Clone This Recipe
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