Cream Ale Recipe - Moo Moo
Cream Ale
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Moo Moo
by Nor on 3/26/2020
All Grain
5.25 Gallon(s)
7.85 Gallon(s)
75 min
70%
Spotted Cow clone (from stiks)
17% - Munich - Light 10L - US
4% - Caramel/Crystal 10 - US
4% - Carapils - Dextrine Malt - US
Wyeast American Ale II 1272
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.25
Gallons
Liters
Batch Size
-
7.85
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.057
OG
-
1.015
FG
-
16.7 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
5.7° SRM
Color
-
70%
Efficiency
-
5.5% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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