American Porter Recipe - Poriomania Porter
American Porter
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Poriomania Porter
by RetroDaddy70 on 3/21/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - US, Chocolate Malt - US, Special Roast - US, Crystal 60L - CA, Northern Brewer Hops, Goldings Hops, Willamette Hops, Wyeast British Ale 1098 Homebrew Yeast, Gypsum.
name
Wyeast British Ale 1098
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Poriomania Porter
American Porter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.016
FG
44.2 IBU (tinseth)
Bitterness
0.72
BG:GU
37.1 ° SRM
Color
70%
Efficiency
5.8 % ABV
Alcohol
206 per 12oz
Calories
Clone This Recipe
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