American Pale Ale Recipe - Hoppy Ale v2.0
American Pale Ale
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Hoppy Ale v2.0
by Amarillo75 3/20/2020
Recipe Type: All Grain
Batch Size: 16 Liter(s)
Boil Size: 21 Liter(s)
Boil Time: 60 min
Efficiency: 68%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsner - DE, CaraAmber - DE, Carapils - DE, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
Hoppy Ale .
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hoppy Ale v2.0
American Pale Ale
16.00
Gallons
Liters
Batch Size
21.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.016
FG
46.8 IBU (tinseth)
Bitterness
0.91
BG:GU
8.2 ° SRM
Color
68%
Efficiency
4.7 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
American Pale Ale OG: 1.045-1.060 / Your OG: 1.052 FG: 1.010-1.015 / Your FG: 1.016 IBU: 30-50 / Your IBU: 47 SRM: 5-10 / Your SRM: 8.2 ABV: 4.5-6.2 / Your ABV: 4.7 BG:GU: 0.50-1.11 / Your BG:GU: 0.91
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