Spice, Herb, or Vegetable Beer Recipe - Dandelion ALE
Spice, Herb, or Vegetable Beer
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https://brewgr.com/Media/img/mug/6_t.jpg
Dandelion ALE
by awlermen on 3/20/2020
All Grain
10 Liter(s)
15 Liter(s)
60 min
70%
Dente de Leão fresco (lavado e congelado) (inteiro: raiz, caule, folhas e flores)
Fervura: 200 g 60 min, 30 g 0 min (cházinho)
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Dandelion ALE
Spice, Herb, or Vegetable Beer
-
10.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.009
FG
-
11.2 IBU (tinseth)
Bitterness
-
0.24
BG:GU
-
6.2° SRM
Color
-
70%
Efficiency
-
4.8% ABV
Alcohol
-
152 per 12oz
Calories
Clone This Recipe
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