German Pils Recipe - Bohemian Pilsner v2
German Pils
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Bohemian Pilsner v2
by Retep 3/18/2020
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Melanoidin Malt - US, Magnum Hops, Saaz Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, White Labs Pilsner Lager WLP800 Homebrew Yeast, Wyeast Urquell Lager 2001 Homebrew Yeast.
Bohemian Pilsner .
97% - Bohemian Pilsner - DE
3% - Melanoidin Malt - US
name
Wyeast Bohemian Lager 2124
name
White Labs Pilsner Lager WLP800
name
Wyeast Urquell Lager 2001
No other stuff in this recipe
Bump last 2 hop additions to 1
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bohemian Pilsner v2
German Pils
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.050
OG
1.014
FG
26.2 IBU (tinseth)
Bitterness
0.52
BG:GU
2.9 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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