Vienna Lager Recipe - Loral Vienna

Recipe Info

Recipe Image

Loral Vienna

by on
All Grain
6.5 Gallon(s)
8.5 Gallon(s)
60 min
78%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich - Dark 20L - US, Melanoidin Malt - US, CaraVienna - BE, Carafa II - DE, Loral Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

74% - Vienna - DE
9
37
4
Mash
16% - Munich - Dark 20L - US
2
35
20
Mash
4% - Melanoidin Malt - US
0.5
37
20
Mash
4% - CaraVienna - BE
0.5
34
22
Mash
1% - Carafa II - DE
0.13
32
412
Mash

Hops

Loral
0.5
Pellet
Boil
60 min(s)
10.2
14.5
Loral
1
Pellet
Boil
15 min(s)
10.2
14.4
Loral
0.5
Pellet
FlameOut
0 min(s)
10.2
0.0

Yeast

White Labs Mexican Lager Yeast WLP940
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Loral Vienna
Vienna Lager
  • 6.50 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 13.0° SRM Color
  • 78% Efficiency
  • 5.3% ABV Alcohol
  • 177 per 12oz Calories
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