Specialty IPA - Red IPA Recipe - Clone Of Red chair modified

Recipe Info

Recipe Image

Clone Of Red chair modified

by on
All Grain
3 Gallon(s)
4.3 Gallon(s)
60 min
75%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Caramel/Crystal 20 - US, Munich - Light 10L - US, Pale 2-Row - US, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Red chair modified.

Fermentables

7% - Caramel/Crystal 40 - US
0.6
35
40
Mash
4% - Caramel/Crystal 20 - US
0.33
35
20
Mash
5% - Munich - Light 10L - US
0.45
35
10
Mash
84% - Pale 2-Row - US
7
37
1
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
52.3
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
7.2
Cascade
0.75
Pellet
FlameOut
0 min(s)
5.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 min mash @ 52 5.0 gal
2.
Fermenting @ 67 10 days
3.
Dry hop @ 7 days. .08 oz citra

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Red chair modified
Specialty IPA - Red IPA
  • 3.00 Gallons Liters Batch Size
  • 4.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.077 OG
  • 1.015 FG
  • 59.4 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 9.2° SRM Color
  • 75% Efficiency
  • 8.0% ABV Alcohol
  • 262 per 12oz Calories
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