Cream Ale Recipe - Cerveja de trigo

Recipe Info

Recipe Image

Cerveja de trigo

by on
All Grain + Extract
50 Liter(s)
80 Liter(s)
60 min
70%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Arroz, Farinha de trigo, Açúcar, CaraMunich II - DE, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

79% - Pilsner - US
7
34
1
Extract
2% - Arroz
0.2
32
0
Mash
11% - Farinha de trigo
1
32
0
Mash
4% - Açúcar
0.4
32
0
Mash
3% - CaraMunich II - DE
0.3
34
46
Mash

Hops

Columbus
16
Pellet
Boil
60 min(s)
15
12.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cerveja de trigo
Cream Ale
  • 50.00 Gallons Liters Batch Size
  • 80.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 12.5 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 3.5° SRM Color
  • 70% Efficiency
  • 4.9% ABV Alcohol
  • 154 per 12oz Calories
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