Specialty IPA - Black IPA Recipe - Beer Brewing Crew - Black IPA

Recipe Info

Recipe Image

Beer Brewing Crew - Black IPA

by on
All Grain
4.9939 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Crystal 60L - CA, Crystal 120L - CA, Chocolate Wheat Malt - DE, Carafa III - DE, Columbus Hops, Centennial Hops, Cascade Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum, Dextrose.

Fermentables

80% - 2-Row - US
11.0001
37
1
Mash
7% - Flaked Rye - US
0.8999
36
2
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash
4% - Crystal 120L - CA
0.5
33
120
Mash
4% - Chocolate Wheat Malt - DE
0.5
33
400
Mash
3% - Carafa III - DE
0.3999
32
525
Mash

Hops

Columbus
0.4
Pellet
Boil
60 min(s)
15
18.2
Centennial
0.5
Pellet
Boil
45 min(s)
10.5
14.6
Centennial
0.5
Pellet
Boil
30 min(s)
10.5
12.2
Cascade
0.5
Pellet
Boil
15 min(s)
5.8
4.4
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
1.8
Citra
0.5
Pellet
Boil
20 min(s)
12
11.0
Citra
0.5
Pellet
Boil
5 min(s)
12
3.6

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

Gypsum
0.005
oz
Mash
Dextrose
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Beer Brewing Crew - Black IPA
Specialty IPA - Black IPA
  • 4.99 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.014 FG
  • 65.7 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 36.4° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 257 per 12oz Calories
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