German Helles Exportbier Recipe - Bock
German Helles Exportbier
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Bock
by christopherjams on 3/11/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 90 min
Efficiency: 79%
All Grain German Helles Exportbier homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE
, Pilsner - DE, Vienna - US, Tradition Hops, Omega Yeast Labs Bayern Lager Homebrew Yeast.
This recipe was cloned from lodge lager .
2% - Acidulated Malt - DE
name
Omega Yeast Labs Bayern Lager
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bock
German Helles Exportbier
5.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.053
OG
1.012
FG
33.7 IBU (tinseth)
Bitterness
0.63
BG:GU
4.3 ° SRM
Color
79%
Efficiency
5.4 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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