Saison Recipe - Saison with Sarracen Wheat
Saison
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Saison with Sarracen Wheat
by lgmoraes on 3/7/2020
All Grain
11 Liter(s)
13 Liter(s)
60 min
75%
From Gustavo Sauva
18% - Honey - Buckwheat - US
3% - Acidulated Malt - DE
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Saison with Sarracen Wheat
Saison
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.005
FG
-
21.8 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
2.9° SRM
Color
-
75%
Efficiency
-
6.0% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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