Blonde Ale Recipe - Ginger Blonge

Recipe Info

Recipe Image

Ginger Blonge

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Nugget Hops, White Labs California Ale WLP001 Homebrew Yeast, Ginger.

Fermentables

100% - Dry Malt Extract - Pilsen - US
6
42
2
Extract

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
28.0
Nugget
0.5
Pellet
FlameOut
0 min(s)
13.3
0.0

Yeast

White Labs California Ale WLP001
73%

Other Stuff

Ginger
1
oz
Boil
Ginger
1
each
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

1.
make thin sliced of ginger add to boil at 60 min
2.
make thin sliced of ginger add to boil at 15 min
3.
make thin sliced of ginger add to Flame out with second hop addition

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ginger Blonge
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.014 FG
  • 28.0 IBU (brewgr) Bitterness
  • 0.55 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 168 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Clarity Ferm Blonde Test 1.1

All Grain Recipe
by Brewer 124125 2/5/2025 6:32:45 AM

HOP ALE 50 LITROS

Blonde Ale
by RIGUETESBEER 2/4/2025 4:32:34 AM

HOP ALE 40 LITROS

Blonde Ale
by RIGUETESBEER 2/4/2025 4:16:47 AM

Fams Recipe

German Pils
by Edward1119 2/3/2025 10:47:23 AM
© 2025 by brewgr.com. All Rights Reserved.