BYO Kolsch Recipe

{"RecipeId":80634,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":102437,"Name":"BYO Kolsch","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":7.7,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1583288954663)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0489363636363636,"Fg":1.0092979090909091,"Srm":2.6687684311362156,"Ibu":23.547620015288757,"BgGu":0.48118859403339548,"Abv":5.1133606363636366,"Calories":161,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"93","Amt":"10","Ppg":"36","L":"1","Use":"Mash","Id":"429637","IngId":"574","Name":"Pilsen - UK","CustomName":"","Rank":"1"},{"Per":"7","Amt":"0.7","Ppg":"35","L":"4","Use":"Mash","Id":"429638","IngId":"589","Name":"Vienna - UK","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"23.5476200152888","Id":"454350","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.81","Id":"119349","IngId":"563","Name":"Fermentis Safale K-97","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"149","Time":"60","Id":"57562","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"135149","Rank":"1","Text":"Ferment at a temp that is good for the yeast-on the lower side"},{"Id":"135150","Rank":"2","Text":"Once ferm is finished- Lager for 4 weeks before kegging"}]}