Witbier Recipe - Mertens

{"RecipeId":80536,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":118888,"Name":"Mertens","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":3.25,"BoilSize":5,"BoilTime":60,"Efficiency":0.73,"DateCreated":"\/Date(1583013748773)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0517738461538462,"Fg":1.0082838153846154,"Srm":3.509796930516488,"Ibu":10.043353599273351,"BgGu":0.19398507828507638,"Abv":5.61021396923077,"Calories":170,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"45","Amt":"3","Ppg":"34","L":"1","Use":"Mash","Id":"429102","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"1"},{"Per":"42","Amt":"2.75","Ppg":"36","L":"2","Use":"Mash","Id":"429103","IngId":"571","Name":"Pale Wheat - CA","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.375","Ppg":"35","L":"2","Use":"Mash","Id":"429104","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"3"},{"Per":"6","Amt":"0.375","Ppg":"32","L":"2","Use":"Mash","Id":"429105","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"4"},{"Per":"2","Amt":"0.125","Ppg":"35","L":"10","Use":"Mash","Id":"429106","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.3","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.4","Ibu":"5.87013104946066","Id":"453661","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"7.5","Ibu":"0","Id":"472682","IngId":"285","Name":"Hallertauer Aroma","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"7.5","Ibu":"0","Id":"472683","IngId":"285","Name":"Hallertauer Aroma","CustomName":"","Rank":"3"},{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"8","Ibu":"4.17322254981269","Id":"472692","IngId":"285","Name":"Hallertauer Aroma","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.84","Id":"124124","IngId":"133","Name":"Fermentis Safbrew T-58","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.2","Unit":"oz","Use":"Boil","Id":"80507","IngId":"8","Name":"Coriander","CustomName":"","Rank":"1"},{"Amt":"2","Unit":"each","Use":"Boil","Id":"80508","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"135023","Rank":"1","Text":"Mash at 154F"},{"Id":"135024","Rank":"2","Text":"Ferment at 68F, going up to 72F last few days of fermentation"},{"Id":"135025","Rank":"3","Text":"Add last 5 min with coriander and zest"},{"Id":"140118","Rank":"4","Text":"2g gyp. 3 cal. chl"},{"Id":"143023","Rank":"5","Text":"this yeast is supposed to attenuate at 70%, but I got 84%"}]}