Weissbier Recipe - zanotelli weiss

Recipe Info

Recipe Image

zanotelli weiss

by on
All Grain
50 Liter(s)
50 Liter(s)
60 min
65%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - BE, Special B - BE, Cascade Hops, Nugget Hops, Fermentis Safbrew WB-06 Homebrew Yeast.

Fermentables

53% - Pilsner - BE
7
36
2
Mash
46% - Wheat - BE
6
37
2
Mash
1% - Special B - BE
0.1
30
180
Mash

Hops

Cascade
18
Pellet
Boil
10 min(s)
5.8
1.9
Nugget
10
Pellet
Boil
60 min(s)
13.3
6.6
Cascade
18
Pellet
Boil
0 min(s)
5.8
0.0

Yeast

Fermentis Safbrew WB-06
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

zanotelli weiss
Weissbier
  • 50.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.007 FG
  • 8.5 IBU (tinseth) Bitterness
  • 0.16 BG:GU
  • 5.9° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 170 per 12oz Calories
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