Blonde Ale Recipe - Backlava Brown
Blonde Ale
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Backlava Brown
by mooduckmike on 2/27/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Caramel/Crystal 10 - US, Honey - US, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast, whirlfloc tablet at 10 min, Cinnamon, Clove.
4% - Caramel/Crystal 10 - US
Fermentis Safale S-04
whirlfloc tablet at 10 min
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Backlava Brown
Blonde Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
18.1 IBU (tinseth)
Bitterness
-
0.32
BG:GU
-
5.0° SRM
Color
-
60%
Efficiency
-
5.4% ABV
Alcohol
-
187 per 12oz
Calories
Clone This Recipe
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