Azacca Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Azacca

Brewer 119643 4/5/2020 12:00:00 AM
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Azacca
Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 6.6° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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