Experimental Beer Recipe - Cremation of Carrot Cake
Experimental Beer
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Cremation of Carrot Cake
by Mellowerks on 2/19/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
Carrot Cake White Stout (around 8%)
9% - Lactose - Milk Sugar - US
Wyeast London ESB Ale 1968
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cremation of Carrot Cake
Experimental Beer
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.111
OG
-
1.034
FG
-
0.0 IBU (brewgr)
Bitterness
-
0.00
BG:GU
-
6.8° SRM
Color
-
70%
Efficiency
-
9.9% ABV
Alcohol
-
401 per 12oz
Calories
Clone This Recipe
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