Weissbier Recipe - Appia trigo e mel - Eddy e Lixa
Weissbier
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Appia trigo e mel - Eddy e Lixa
by EddyCarlos on 2/18/2020
Recipe Type: All Grain
Batch Size: 45 Liter(s)
Boil Size: 50 Liter(s)
Boil Time: 60 min
Efficiency: 78%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Wheat - US, Honey - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
etapa 1 10min a 50° etapa 2 75min 65° etapa 3 10min 76°
ferv 98° 60min faltando 15min jogar o mel e whirfloc
Tasting Notes (0 )
There aren't any tasting notes logged yet
Appia trigo e mel - Eddy e Lixa
Weissbier
45.00
Gallons
Liters
Batch Size
50.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.010
FG
13.5 IBU (tinseth)
Bitterness
0.25
BG:GU
3.7 ° SRM
Color
78%
Efficiency
5.6 % ABV
Alcohol
178 per 12oz
Calories
Clone This Recipe
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