Imperial Stout Recipe - 109.02.18 imperial stout
Imperial Stout
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109.02.18 imperial stout
by Brewer 117397 on 2/17/2020
Recipe Type: All Grain
Batch Size: 18.9271 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 58%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Dark Wheat - DE, Black Malt - UK, Smoked Malt - DE, Flaked Barley - US, CaraMunich I - DE, CaraMunich II - DE, CaraAroma - DE, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
coffe 20g cocoa 100g 10min
3/17 in keg poter redwine noberry blueberry in wisky 60G
Tasting Notes (0 )
There aren't any tasting notes logged yet
109.02.18 imperial stout
Imperial Stout
18.93
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.080
OG
1.015
FG
69.8 IBU (tinseth)
Bitterness
0.87
BG:GU
29.5 ° SRM
Color
58%
Efficiency
8.4 % ABV
Alcohol
274 per 12oz
Calories
Clone This Recipe
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