Kölsch Recipe - KISS Koelsch

Recipe Info

Recipe Image

KISS Koelsch

by on
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
67%
Edelweiss is a proprietary blend from Hop Heaven, sold at Mainbrew. Substitute Hallertau of necessary.

Fermentables

75% - Pilsner - DE
9
38
1
Mash
17% - White Wheat - US
2
40
2
Mash
8% - Vienna - DE
1
37
4
Mash

Hops

Edelweiss (Blend)
2
Pellet
Boil
60 min(s)
4.8
30.1
Tettnang
1
Pellet
Boil
10 min(s)
2.7
3.1

Yeast

Imperial G03 Dieter (60-69F)
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KISS Koelsch
Kölsch
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 33.1 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 3.1° SRM Color
  • 67% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
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