Mixed-Fermentation Sour Beer Recipe - Robs Golden Sour Solera

Recipe Info

Recipe Image

Robs Golden Sour Solera

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
84%
All Grain Mixed-Fermentation Sour Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Styrian Goldings Hops, Wyeast London Ale 1028 Homebrew Yeast.

Fermentables

79% - Pilsner - US
6.75
34
1
Mash
21% - Wheat - US
1.75
39
1
Mash

Hops

Styrian Goldings
1
Pellet
Boil
60 min(s)
2
7.6

Yeast

Wyeast London Ale 1028
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Robs Golden Sour Solera
Mixed-Fermentation Sour Beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.013 FG
  • 7.6 IBU (tinseth) Bitterness
  • 0.15 BG:GU
  • 2.1° SRM Color
  • 84% Efficiency
  • 4.8% ABV Alcohol
  • 166 per 12oz Calories
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