American Stout Recipe - Brewd Coffee Stout
American Stout
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Brewd Coffee Stout
by nbkc7qd on 2/25/2015
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Roasted Barley - US, Carapils - Dextrine Malt - US, Caramel/Crystal 60 - US, Goldings Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
17% - Chocolate Malt - US
8% - Carapils - Dextrine Malt - US
8% - Caramel/Crystal 60 - US
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Brewd Coffee Stout
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.015
FG
-
29.9 IBU (tinseth)
Bitterness
-
0.47
BG:GU
-
60.3° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
213 per 12oz
Calories
Clone This Recipe
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