Calypso ale Recipe

Recipe Info

Recipe Image

Calypso ale

by on
All Grain
42 Liter(s)
65 Liter(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - DE, Maris Otter Pale - UK, Flaked Oats - US, Calypso Hops, Brewferm Brewferm Blanche Homebrew Yeast.

Fermentables

42% - Bohemian Pilsner - DE
5
38
1
Mash
33% - Vienna - DE
4
37
4
Mash
17% - Maris Otter Pale - UK
2
38
3
Mash
8% - Flaked Oats - US
1
37
1
Mash

Hops

Calypso
35
Pellet
Boil
60 min(s)
14.8
27.5
Calypso
15
Pellet
Boil
10 min(s)
14.8
4.3
Calypso
65
Pellet
DryHop
5 day(s)
14.8
0.0

Yeast

Brewferm Brewferm Blanche
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Calypso ale
  • 42.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.018 FG
  • 31.7 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.9° SRM Color
  • 72% Efficiency
  • 6.0% ABV Alcohol
  • 219 per 12oz Calories
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