Black Creek IPA Recipe

Recipe Info

Recipe Image

Black Creek IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Black Malt - US, Caramel/Crystal 80 - US, Munich Light - CA, Vienna - US, Centennial Hops, Summit Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - 2-Row - US
10
37
1
Mash
8% - Black Malt - US
1
28
500
Mash
4% - Caramel/Crystal 80 - US
0.5
35
80
Mash
2% - Munich Light - CA
0.25
34
10
Mash
2% - Vienna - US
0.25
36
4
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
10.5
34.9
Summit
0.5
Pellet
Boil
15 min(s)
17.5
14.4
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.5
Summit
0.5
Pellet
Boil
5 min(s)
17.5
5.8
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
1.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Creek IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.012 FG
  • 60.5 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 38.3° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 218 per 12oz Calories
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