Blonde Ale Recipe - Ska 4 Paul Lichamer

Recipe Info

Recipe Image

Ska 4 Paul Lichamer

by on
Extract
5.25 Gallon(s)
3 Gallon(s)
60 min
75%
Extract Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Caramel Pils - BE, Dry Malt Extract - Extra Light - US, Honey - US, Mt. Hood Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

14% - Caramel Pils - BE
1
35
8
Steep
71% - Dry Malt Extract - Extra Light - US
5
44
3
Extract
14% - Honey - US
1
35
1
Late

Hops

Mt. Hood
1
Pellet
Boil
60 min(s)
5.5
13.8
Mt. Hood
0.75
Pellet
Boil
30 min(s)
5.5
8.0

Yeast

Danstar Nottingham
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ska 4 Paul Lichamer
Blonde Ale
  • 5.25 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 21.7 IBU (brewgr) Bitterness
  • 0.42 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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