Altbier Recipe - Alternate Facts
Altbier
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Alternate Facts
by wxgod on 2/4/2020
Recipe Type: All Grain + Extract
Batch Size: 3 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich LME, Dry Malt Extract - Pilsen, CaraMunich II - DE, Chocolate Malt, Carafa II - DE, Carapils - Dextrine Malt - US, Munich - 60L - US, Warrior (US) Hops, Spalt (DE) Hops, White Labs German Ale II WLP003 Homebrew Yeast.
11% - Dry Malt Extract - Pilsen
5% - Carapils - Dextrine Malt - US
name
White Labs German Ale II WLP003
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.015
FG
35.0 IBU (tinseth)
Bitterness
0.66
BG:GU
24.8 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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