English Barleywine Recipe - Tassio Barley Wine

Recipe Info

Recipe Image

Tassio Barley Wine

by on
All Grain
10 Liter(s)
13.5 Liter(s)
60 min
65%
All Grain English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - UK, Melanoidin Malt - US, CaraHell - DE, CaraAroma - DE, Cane Sugar - US, Target Hops, Fermentis Safale S-04 Homebrew Yeast, Lactic Acid.

Fermentables

68% - Vienna - UK
2.7
35
4
Mash
10% - Melanoidin Malt - US
0.4
37
20
Mash
6% - CaraHell - DE
0.25
33
10
Mash
5% - CaraAroma - DE
0.2
35
130
Mash
10% - Cane Sugar - US
0.4
46
1
Late

Hops

Target
8
Pellet
Boil
60 min(s)
11
16.6

Yeast

Fermentis Safale S-04
82%

Other Stuff

Lactic Acid
0.2
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tassio Barley Wine
English Barleywine
  • 10.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.015 FG
  • 16.6 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 18.9° SRM Color
  • 65% Efficiency
  • 8.8% ABV Alcohol
  • 284 per 12oz Calories
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