Imperial Stout Recipe - 2020RIS
Imperial Stout
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2020RIS
by Brewer 115443 on 1/31/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Chocolate - UK, Roasted Barley - UK, Carafa II - DE, Extra Dark Crystal 120L - UK, Dark Crystal 80L - UK, Magnum Hops, Fuggles Hops, Willamette Hops, Cascade Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
3% - Extra Dark Crystal 120L - UK
3% - Dark Crystal 80L - UK
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.128
OG
1.032
FG
68.6 IBU (tinseth)
Bitterness
0.53
BG:GU
72.4 ° SRM
Color
75%
Efficiency
12.4 % ABV
Alcohol
469 per 12oz
Calories
Clone This Recipe
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