German Pils Recipe - Pilsner

Recipe Info

Recipe Image

Pilsner

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
69%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Perle Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

95% - Pilsner - DE
9.5
38
1
Mash
5% - Vienna - DE
0.5
37
4
Mash

Hops

Perle
0.75
Pellet
Boil
60 min(s)
8.3
23.2
Perle
0.5
Pellet
Boil
10 min(s)
8.3
5.6
Perle
1
Pellet
Boil
1 min(s)
8.3
1.3
Saaz
1
Pellet
Boil
1 min(s)
3.8
0.6

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pilsner
German Pils
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.009 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 2.6° SRM Color
  • 69% Efficiency
  • 5.6% ABV Alcohol
  • 173 per 12oz Calories
Clone This Recipe

German Pils

OG 0.995
1.120
OG: 1.044-1.050 / Your OG: 1.052
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.009
IBU 0
120
IBU: 22-40 / Your IBU: 31
SRM 0
40
SRM: 2-5 / Your SRM: 2.6
ABV 0
14
ABV: 4.4-5.2 / Your ABV: 5.6
BG:GU 0
2
BG:GU: 0.44-0.91 / Your BG:GU: 0.59

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