Specialty IPA - Red IPA Recipe - Red Ale - Lixa e Eddy
Specialty IPA - Red IPA
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Red Ale - Lixa e Eddy
by EddyCarlos on 1/28/2020
Recipe Type: All Grain
Batch Size: 45 Liter(s)
Boil Size: 50 Liter(s)
Boil Time: 60 min
Efficiency: 85%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: CaraHell - DE, Chocolate Malt - US, Pilsen - UK, Pale Ale - US, Herkules Hops, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Red Ale - Lixa e Eddy
Specialty IPA - Red IPA
45.00
Gallons
Liters
Batch Size
50.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.058
OG
1.011
FG
43.2 IBU (tinseth)
Bitterness
0.74
BG:GU
13.1 ° SRM
Color
85%
Efficiency
6.1 % ABV
Alcohol
193 per 12oz
Calories
Clone This Recipe
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