American Amber Ale Recipe - Amber Ale

Recipe Info

Recipe Image

Amber Ale

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Caramel/Crystal 80 - US, Perle Hops, Cascade Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Irish Moss, Yeast Nutrient.

Fermentables

75% - 2-Row - US
9
37
1
Mash
8% - Carapils - DE
1
33
2
Mash
17% - Caramel/Crystal 80 - US
2
35
80
Mash

Hops

Perle
1
Pellet
Boil
60 min(s)
8.3
26.3
Perle
1
Pellet
FlameOut
0 min(s)
8.3
0.0
Cascade
2
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

Irish Moss
1
tsp
Mash
Yeast Nutrient
0.8
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber Ale
American Amber Ale
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.014 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 16.0° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 200 per 12oz Calories
Clone This Recipe

American Amber Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.059
FG 0.995
1.120
FG: 1.010-1.015 / Your FG: 1.014
IBU 0
120
IBU: 25-40 / Your IBU: 26
SRM 0
40
SRM: 10-17 / Your SRM: 16.0
ABV 0
14
ABV: 4.5-6.2 / Your ABV: 5.8
BG:GU 0
2
BG:GU: 0.42-0.89 / Your BG:GU: 0.44

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