NEW ENGLAND FRANKENSTEIN Recipe
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NEW ENGLAND FRANKENSTEIN
by GMandruzzato on 1/20/2020
Recipe Type: All Grain
Batch Size: 9.9999 Liter(s)
Boil Size: 16.0002 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Citra Hops, Herkules Hops, Cascade Hops, Polaris Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
10.00
Gallons
Liters
Batch Size
16.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.011
FG
46.6 IBU (tinseth)
Bitterness
0.78
BG:GU
4.4 ° SRM
Color
60%
Efficiency
6.3 % ABV
Alcohol
201 per 12oz
Calories
Clone This Recipe
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