Imperial Stout Recipe - Nilla Stout
Imperial Stout
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Nilla Stout
by Brewer 118755 on 1/17/2020
All Grain
5 Gallon(s)
7 Gallon(s)
180 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Chocolate Malt - US, Caramel/Crystal 120 - US, Roasted Barley - US, Special B - BE, Lactose - Milk Sugar - US, Apollo Hops, Fermentis Safale US-05 Homebrew Yeast, Vanilla Extract, Vanilla Bean.
This recipe was cloned from BM Nilla Stout.
6% - Caramel/Crystal 120 - US
5% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Nilla Stout
Imperial Stout
-
5.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
180
min
Boil Time
-
1.121
OG
-
1.023
FG
-
45.3 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
52.8° SRM
Color
-
75%
Efficiency
-
12.6% ABV
Alcohol
-
434 per 12oz
Calories
Clone This Recipe
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